Categories: Keto Recipes

Easy Keto Jalapeño Poppers With Bacon

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Easy Keto Jalapeño Poppers With Bacon

These Easy Keto Jalapeño Poppers With Bacon are so creamy and crispy. They make a great party appetizer and Keto snack. Bacon wrapped jalapeño poppers are naturally very low in carbohydrates. You will love these jalapeño poppers with bacon. It’s super easy to bake these Keto jalapeño poppers in the oven.

I just finished baking these Keto friendly poppers as I’m writing. My husband and I are eating them for lunch. I picked off the bacon for my toddler as she would not appreciate the spice!

Additionally I had a small scratch on my finger today. So as I was preparing the raw jalapeños some juice got in it. It made my whole finger burn! So if you have any scratches on your hands, wear some gloves to make this spicy jalapeño recipe.

This spicy Keto bacon recipe only needs 5 ingredients

Easy Keto Jalapeño Poppers With Bacon

All you need to make bacon wrapped jalapeño poppers in the oven is 15 fresh jalapeños8 oz cream cheese (garden vegetable flavor), 7.5 slices bacon (cut in half), 2 tbsp olive oil and 1 tsp salt.

I used a savory flavored cream cheese to make these bacon wrapped jalapeño poppers. It’s called garden vegetable cream cheese. Another flavor that would be good is chive and onion cream cheese. However you can use any flavor you want for this Keto recipe

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Directions to make these cream cheese poppers are so easy. First Rinse the jalapeños and cut them in half length wise. Then scoop out the inside seeds and guts. If you skip this step your Keto recipe will be very spicy.

This is a good point to preheat the oven to 350 degrees F for baking these jalapeño poppers with bacon. Next, in a large mixing bowl combine jalapeños, olive oil, and salt. Then toss to evenly distribute olive oil and salt.

Next use a regular spoon to fill the jalapeños with cream cheese. Then Wrap each cream cheese filled jalapeño with one half slice of bacon. Spread out bacon wrapped poppers on a large baking pan to bake jalapeño poppers in the oven.

Lastly, bake bacon wrapped jalapeños for approximately 25 minutes. Allow jalapeño poppers with bacon to rest for approximately 15 minutes before serving.

These Keto friendly poppers are fun for everyone.

Easy Keto Jalapeño Poppers With Bacon

Anyreasonlife
This Keto Friendly recipe is easy and fun.
5 from 1 vote
Prep Time 20 mins
Cook Time 25 mins
Resting time 20 mins
Total Time 1 hr 5 mins
Course Appetizer
Cuisine American
Servings 30 Jalapeño Poppers
Calories 110 kcal

Equipment

  • large baking pan

Ingredients

  • 15 whole jalapenos fresh
  • 7.5 slices bacon cut in half
  • 8 oz cream cheese try a savory flavor like garden vegetable or onion and chives
  • 2 tbsp olive oil
  • 1 tsp salt

Instructions

  • Rinse the jalapeños and cut them in half length wise
  • Scoop out the inside seeds and guts
  • Preheat oven to 350 degrees F
  • In a large mixing bowl combine jalapeños, olive oil, and salt
  • Toss to evenly distribute olive oil and salt
  • Use a regular spoon to fill the jalapeños with cream cheese
  • Wrap each cream cheese filled jalapeño with one half slice of bacon
  • Spread out bacon wrapped poppers on a large baking pan
  • Bake for approximately 25 minutes
  • Allow to rest 15-20 minutes before serving

Video

Keyword bacon, cream cheese, easy, keto, low carb, oven baked, spicy
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