Recipes

Easy Casserole With Ground Beef

Easy Casserole With Ground Beef And Cream Cheese

This is the best casserole with ground beef and cream cheese that you will ever try. It’s so easy to make in fact I got all these ingredients from the $.99 store but I know they’re also available at your local grocery store or chain stores like Walmart. I adore all dishes to make with ground beef and cream of mushroom soup! Wait until you see how delicious it is you can’t even check out the Recipe video below! Once you try this recipe for casserole with ground beef and cream of mushroom soup you’ll never go back.

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The best casseroles with ground beef and cream cheese are my family‘s favorite dinner recipes. I know my kids are going to go to bed full and happy. Are you need is a standard Casserole dish and a few simple ingredients. For example you will need 24 ounce spaghetti sauce of your choice I’d prefer marinara here are some of my favorite brands: Rao’s Homemade Marinara Sauce, Prego Marinara Italian Sauce, Bertolli Sauce, Organic, Marinara, and Classico Pasta Sauce Cabernet Marinara With Herbs Jar. 

What ingredients do you need for dishes to make with ground beef and cream of mushroom soup?

Ingredients needed for this pasta bake with ground cream of mushroom soup:

Combine the sauces inside the casserole pan
  • 1 lbs ground beef
  • 2 tbsp seasoned salt
  • 10.75 oz cream of mushroom soup
  • 24 oz bow tie noodles
  • 2 cups water
  • 24 oz spaghetti sauce of your choice
  • 8oz cream cheese
  • 2 cup shredded cheese
  • 1/4 cup Parmesan
  • 2 cups fried onion pieces

This recipe for casserole with ground beef and cream of mushroom soup and cream cheese is so easy to make for family dinner.

Ground beef pasta casserole
Mix the noodles into the ingredients

How do you make this pasta casserole?

  • Step 1. Preheat the oven to 350 degrees F
  • Step 2. Combine the beef, 1 tbsp seasoned salt, and a drizzle of oil and cook it 1/2 of the way through on medium high heat then set it aside.
  • Step 3. Grease a standard casserole dish.
  • Step 4. Combine the cream of mushroom, cream cheese, and spaghetti sauce in the dish and whisk until combined.
  • Step 5. Add in the ground beef and stir.
  • Step 6. Dump in the pasta noodles and remaining seasoning salt and stir.
  • Step 7. Stir in the water until everything is thoroughly combined.
  • Step 8. Make a thick layer of shredded cheese.
  • Step 9. Top the entire thing with crispy fried onions.
  • Step 10. Bake the casserole for 35 minutes.
  • Step 11. Sprinkle with fresh Parmesan
Make a generous layer of shredded cheese

Nutrition Facts

Servings: 20

Amount per serving

Calories 567

% Daily Value*

Total Fat 18g 23%

Saturated Fat 8.1g 41%

Cholesterol 49mg 16%

Sodium 3864mg 168%

Total Carbohydrate 79.5g 29%

Dietary Fiber 4.5g 16%

Total Sugars 1.8g

Protein 22.9

Vitamin D 1mcg 7%

Calcium 175mg 13%

Iron 5mg 30%

Potassium 472mg 10

Print

Easy Ground Beef Casserole

This easy ground beef casserole it’s so delicious with cream of mushroom soup, cream cheese, ground beef, and more!
Course Main Course
Cuisine American
Keyword beef, casserole, cheese, dinner, easy recipe
Prep Time 10 minutes
Cook Time 40 minutes
Resting Time 10 minutes
Total Time 1 hour
Servings 20 Servings
Calories 567kcal
Author Anyreasonlife
Cost $6

Equipment

  • Standard casserole dish

Ingredients

  • 1 lbs ground beef
  • 2 tbsp seasoned salt
  • 10.75 oz can of mushroom soup
  • 24 oz bow tie noodles
  • 2 cups water
  • 24 oz spaghetti sauce
  • 8 oz cream cheese
  • 2 cups shredded cheese
  • 1/4 cup Parmesan
  • 2 cups fried onions from the package

Instructions

  • Preheat the oven to 350 degrees F 
  • Combine the beef, 1 tbsp seasoned salt, and a drizzle of oil and cook it 1/2 of the way through on medium high heat then set it aside 
  • Grease a standard casserole dish 
  • Combine the cream of mushroom, cream cheese, and spaghetti sauce in the dish and whisk until combined 
  • Add in the ground beef and stir 
  • Dump in the pasta noodles and remaining seasoning salt and stir
  • Stir in the water until everything is thoroughly combined 
  • Make a thick layer of shredded cheese 
  • Top the entire thing with crispy fried onions
  • Bake for 35 minutes
  • Sprinkle with fresh Parmesan

Video

Notes

Nutrition Facts
Servings: 20
Amount per serving
Calories 567
% Daily Value*
Total Fat 18g 23%
Saturated Fat 8.1g 41%
Cholesterol 49mg 16%
Sodium 3864mg 168%
Total Carbohydrate 79.5g 29%
Dietary Fiber 4.5g 16%
Total Sugars 1.8g
Protein 22.9
Vitamin D 1mcg 7%
Calcium 175mg 13%
Iron 5mg 30%
Potassium 472mg 10
Anyreasonlife

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